My first blog entry about the lively Rostock harbour in Spring/Summer served as an introduction, or “appetizer“, for people interested … More
Author: Florian
Travelling is the best opportunity to broaden your mind.
Cado’s – or French Crepe-Art
The past few weeks have been exceptionally warm and sunny in Rostock. Witnessing a heatwave always tempers my appetite for … More
The City Harbour and Barbecuing: Two Ingredients to Win the Rostocker’s Hearts
Hey y’all! Today’s weather got me like crazy. It’s been such a long time since I could leave my apartment … More